Welcome to Thien Ly Danang-style [halal certified]—an intimate, garden-style restaurant that found in July 2016 and serves authentic Vietnamese food in the beautiful coastal city in Da Nang, central Vietnam. The two founders, Tung and Ly’s ambition is to bring their secret family recipes of southern Vietnamese dishes to the world.
This cozy, family-run restaurant has welcomed thousands of visitors from all over the world, catering to many dietary requirements rarely found in Vietnam such as halal, vegan, gluten-free, and friendly with Kosher, Guanyin, and Hinduism diners.
Thien Ly Danang-style [halal certified]
37 Ba Dinh, Hai Chau
Da Nang, Vietnam
Monday - Sunday 10am - 9:30pm
[Reservation for 8am-10am dining will be accepted]
Tel: +84 (0236) 3689-005
Our outside catering service is run by a team with years of experience in serving to countless parties, whether just birthdays, anniversaries, gatherings of friends, or 2500-guest weddings. Two section heads, Singaporean F&B manager, Chris and Indonesian Muslim chef, Tio, will bring excellent service and strict compliance with Islamic requirements to everything we do.
Contact us right now, and then we will plan a perfect menu for your event from a list of our 100+ Vietnamese, Indonesian, Malaysian dishes.